Program

Chairman's lecture｜30th anniversary special project｜ Special lecture｜Educational lecture｜
Overseas invited lecture｜Symposium｜
Panel Discussion｜Asian Session｜Step Up Seminar｜Exchange Seminar｜Sponsored Seminar｜Society-funded research results report｜

Chairman's lecture　
8/30　8:40～9:20

「Before I knew it, 30 years had passed～Light and shadow of children's feeding and swallowing～」

30th anniversary special project〝What we would like to convey to our members as we approach our 40th anniversary〟
8/31　14:00～15:30

Special lecture１　
8/30　10:35～11:35

「Visiting old, learn new in dysphagia」

Special lecture２　
8/31　10:50～11:50

「Regional Collaboration and Cross-Industry Cooperation Supporting Nutritional Therapy for Dysphagia in Kyoto」

Educational lecture 1　8/30　9:25～10:25

「Unlocking Pediatric Feeding and Swallowing Challenges: Insights from 'First and Last and Always」

Educational lecture 2　8/30　14:15～15:05

「Preventative and Therapeutic Approach to Oropharyngeal Dysphagia Using Swallow Strength Training Exercises」

Educational lecture 3　8/30　15:15～16:15

「The selection of food forms」

Educational lecture 4　8/30　16:25～17:25

「Rehabilitation nutrition for dysphagia」

Educational lecture 5　8/30　17:35～18:35

「Supporting eating, supporting not eating」

Educational lecture 6　8/31　8:30～9:30

「Does phonatory exercise improve swallowing function? Relation between voice and swallowing」

Educational lecture 7　8/31　9:40～10:40

「Inclusive food support using KTBC」

Overseas invited lecture 1　8/30　9：00～10：00

「Lessons Learned from Our Maastricht Patients: Exploring Dysphagia Research Paths in Outpatient Head and Neck Cancer Cohorts”」

Overseas invited lecture 2　8/30　10：10～11：10

「How healthy reference values for quantitative videofluoroscopic measures of swallowing can be used to guide clinical decision making」

Overseas invited lecture 3　8/30　14:10～15:10

「Moving from salient findings to dysphagia phenotypes and clinical decision-making – the concept of an integrated FEES report.」

Overseas invited lecture 4　8/31　8:30～9:30

「Rheology in management of patients with dysphagia」

Overseas invited lecture 5　8/31　9:40～10:40

「Re-growing the Human Esophagus with Tissue Engineering”」

Overseas invited lecture 6　8/31　10:50～11:50

「Training muscles or brain? Principles and implications for dysphagia」

Symposium 1　
8/30　9:00～10:30

「Support for dysphagia in people with mental illness : From the perspective of psychiatric nursing」

「Seishinkaryoiki ni okeru chimuiryo no jissen-Kanrieiyoshi no tachibakara-」

「Transdisciplinary-term-support for Dysphagia in Patients with Mental disorders : form the Speech-Language-Hearing Therapist's Perspective」

「Nutritional Support and Physical Rehabilitation in Psychiatric Care from a Physical Therapist's Perspective」

Symposium 2　
8/30　10:40～12:10

「Nutritional manegement for school-aged childeren」

「challenge of providing food support for people with disabilities to enjoy their meals from school age to after graduation from high school」

「Dysphagia Rehabilitation in Children with Disabilities ~The power to enhance the standard of living for the future~」

Symposium 3　
8/30　16:00～17:30

「Challenges and Achievements in Developing Team Healthcare Leadership Training: Insights from the Formative Stage and Future Perspectives」

「The history and future of interprofessional education in Japan」

「Seminar on fostering patient-centered care leadership -What we learned sharing from “The Hierarchy of Customer Value” -」

「seminar on fostering patient-centered care leadership the effectiveness of facilitating dialogue at the conference」

「Attempts to revitalise diabetes team medicine through coaching」

Symposium 4　
8/30　10:30～12:00

「How to utilize the 2024 Revision of Long-term Care Insurance "Oral Health Assessment" in Dysphagia rehabilitation」

「Revision of Medical Fees for Dysphagia Rehabilitation in 2024」

「What is the role of dental professionals for eating in the revision of special needs people welfare services in 2024?」

Symposium 5　
8/30　14:10～15:40

「How to deal with ethical conflicts when a patient with repeated aspiration requests to eat : from bioethical perspective」

「Eating,Law and Ethics」

「Case presentations –Conflicts in clinical practice of Dysphagia rehabilitation–」

「Self-care to continue to face ethical conflicts」

Symposium 6　
8/30　15:50～17:20

「The necessity for comprehensive and multimodal eating support」

「Inclusive Food Support-What are the outcomes in acute care-」

「The path to transitioning to oral intake for elderly people and their families who are prohibited from eating by the mouth.」

「Comprehensive food support at home - strategies and outcomes」

Symposium 7　
8/31　8:30～10:00

「The Importance of Swallowing Assessment in the ICU- Should management be based on endoscopic swallowing? -」

「Swallowing examination is important in the convalescent rehabilitation ward. What happens, if swallowing examinations can not be performed ?」

「Frontline of home-based videoendoscopic examination of swallowing」

「The importance of swallowing assessment in elderly care facilities – Comprehensive assessment including cervical auscultation」

Symposium 8　
8/31　10:10～11:40

「Landscape of industry-academia collaboration」

「Swallowing Evaluation and Rehabilitation using Laryngeal Motion Monitor; B4S」

「Development of new endoscope with two angles」

「To make “eating from the mouth” come true Connecting the observation with swallowing echo to eating」　

「Development of Swallowing CT induced by industry-academia collaboration」

Symposium 9　
8/31　8:30～10:00

「Basic researches to develop dysphagia rehabilitation」

「Involvement of capsaicin sensitive nerves in the initiation of swallows」

「Basic researches to develop dysphagia rehabilitation」

「Easy as ABC: neural circuits that control airway and circulation control with breathing」

Symposium 10　
8/31　10:10～11:40

「Swallowing Rehabilitation through Collaboration of PT, OT, and ST - A Physical Therapist's Perspective -」

「Exploring the Potential of Occupational Therapy in a Dysphagia Rehabilitation Team」

「The Synergy Created by Speech-Language Pathologists with Physical Therapists and Occupational Therapists in a Dysphagia Management Team」

Symposium 11　
8/31　9:40～11:40

「Tablet dysphagia and problems with tablet crushing」

「Difficulty in Taking Medication in Neurological Disease」

「Pill dysphagia from the dentist's point of view」

「Early Detection of Potential Pill Dysphagia(Questionnaire Survey using PILL-5)」

「Interdisciplinary Collaboration: The Way to Solve Problems Caused by Tablet Dysphagia」

Symposium 12　
8/31　13:20～14:50

「Diagnosis and Treatment of Dysphagia from the Perspective of "Pathologic condition" From the viewpoint of FEES」

「Animal experiments for the development of new treatment for dysphagia based on the pathophysiology of swallowing」

「How to use swallowing pressure test」

「Swallowing computed tomography and virtual reality in clinical management of swallowing disorders」

Symposium 13　
8/30　17：00-18：30

「What kind of problems do families of pediatric patients have with feeding - swallowing disorder , strong picky eaters and small meals?」

「Support for children's eating behavior -Problems in nutritional intake-」

「Developmental support for pediatric feeding and swallowing」

「Points to convey from the perspective of diet and nutrition to deal with children who do not eat and cannot eat」

「What we have learned from the "Pickey Eater Clinic"~Experience with 800 patients with infant feeding disorders at a children's hospital~」

JSPEN joint Symposium　8/30　14:10～15:40

「Regional Collaboration and Cross-Industry Cooperation Supporting Nutritional Therapy for Dysphagia in Kyoto」

「Rehabilitation nutrition for sarcopenic dysphagia」

「Measures for Oral cavity, Swallowing function and Nutritional status of Community-dwelling Older Adults」

「Nutritional strategies in patients with dysphagia」

Public recruitment Symposium　
8/31　13:20～14:50

「Practice of the community eat support」

「Challenges and Prospects for Seamless Support of Medical Care and Living,from the Speech-Language-Hearing Therapist's Perspective.」

「Considering Food Support from Hospitals」

「Top 10 Texture-Modified Diet Recipes Created by a Hospital Chef—Dietary Support for Home Care」

「About the relationship that connects “edible” with the local community」

Panel Discussion１　
8/30　15:50～17:20

「Food-Centered Frailty Prevention and Healthy Longevity: Emphasizing Individual Decision-Making」

「What I can do now as a cook」

「A Strategy for Frailty Prevention Focused on Oral Frailty Prevention Through Multi-Stakeholder Collaboration.」

「The prevention for frailty from chrono-nutrition and chrono-exercise」

Panel Discussion２　
8/30　14:10～15:40

「From the perspective of a certified nurse at an acute care hospital without a dental facility」

「Efforts of dental hygienist at hospital without dental facilities」

「Eating and swallowing support activities by dentist in the community ~Progress Report~」

「Reflection on a decade of our dysphagia rehabilitation clinic-Trial for multi-disciplinary collaboration inside and outside our hospital-」

「Collaborative project between hospitals and local dental clinics by Fukuoka City Dental Association」

Panel Discussion３　
8/31　13:20～14:50

「Current status and future of medical and long-term care fees for oral health care」

「2024 Social security system revision of nutrition」

「Considering Medical Reimbursement from a Nursing Perspective」

Asian Session　
8/30　15:30～17:00

「Korean Clinical Practice Guideline for Oropharyngeal Dysphagia」

「Thai Dysphagia Rehabilitation: A Fusion of Ancient Wisdom and Modern Medicine」

「Current state and perspectives of dysphagia management in China」

「Dysphagia Education for Dental Postgraduates: Enhancing Patient Care and Collaboration」

「Oral Health Policies and Initiatives related to Dysphagia Care in Thailand」

「Mission of dentists for interprofessional collaboration in dysphagia rehabilitation｣

Step Up Seminar１　
8/30　9:00～10:20

「Diseases of Patients in Home Healthcare: Focusing on Stroke and Neurological Disorders.」

「Basic knowledge of dentures and swallowing useful for home visits」

「Tips for multidisciplinary collaboration for speech-language pathologists and registered dietitians」

Step Up Seminar２　
8/31　8:30～9:50

「The road to acquiring swallowing function starting from the fetal stage」

「Neonatal and pediatric respiratory therapy beginning at age 0.0 and its relationship to feeding and swallowing」

「Let's go home. Food support for a team that makes children's wishes come true」

「Shape of food experience produced by dentistry-nutrition collaboration」

Exchange Seminar【Nutrition】　
8/31　8：30～9：30

「Want to improve the taste and nutritional quality of your dysphagia diet?」

Exchange Seminar【Nurse】

「It's not too late to ask！Care techniques and secrets of collaboration needed at each location」

Exchange Seminar【Dental hygienist】

「Do dental hygienists communicate with other professions? -Home-based edition-」

Exchange Seminar【Speech therapist】

「Enhancing healthcare communication: building self-evolving teams with coaching practices」

Seminar sponsored by the editorial committee
8/30　17:30～18:30

「About submission to the Japanese Journal of Dysphagia Rehabilitation and peer review」

「The Art of Writing Academic Papers」

Society-funded research results report　
8/30　15:15～15:55

「The Effect of Preoperative Nutritional Status on Postoperative Dysphagia in Lung Transplantation」

「Development of a Predictive Model for the Prognosis of Total Oral Intake in Acute Aspiration Pneumonia Patients Using Machine Learning」